No-Oil Almond Ginger Dressing
Yields 3
Benjy makes this from-scratch dressing with no added oil, thus cutting down on fats. All fresh ingredients, mostly raw, and refreshing with a little sweetness.
Write a review
Print
Prep Time
5 min
Cook Time
2 min
Total Time
7 min
Prep Time
5 min
Cook Time
2 min
Total Time
7 min
Ingredients
  1. 1 cup water (or more)
  2. 1/2 cup unsweetened soy, hemp or almond milk
  3. 4 tablespoons tahini or unhulled sesame seeds
  4. 2 small cloves garlic or 1 medium clove garlic
  5. 1 inch piece fresh ginger, peeled
  6. 1/2 cup raw almonds
  7. 6 dates, pitted
Instructions
  1. Place all ingredients into Vitamix in order listed. Blend until smooth; roughly 2-3 minutes. Add more water if a thinner consistency is desired. Chill.
Adapted from Dr. Joel Fuhrman
Adapted from Dr. Joel Fuhrman
Learn2Blend http://learn2blend.com/
No-Oil Almond-Ginger Salad Dressing

 

Top 10 Recipes

Want My Top 10 Smoothie, Soup & Healthy Dessert Blender Recipes FREE?

I've compiled my BEST healthy blender recipes in one place -- the ones I used at my live Vitamix demos to the delight of 1000s of happy tasters. Get all 7 delicious, nutrient-packed recipes for FREE to keep you (and your family) healthy! Just enter your name and email and I'll rush them right over. Yum!

Great! I'm sending your recipes directly to your inbox right now. If you don't see an email from me in the next 15 minutes, check your SPAM or bulk mail box.